- MaramuArt Smart AquaPonics - MASAP, a startup dedicated to providing organic products grown in an ecological environment.
- Our architecture is based on the Aquaponics system, which involves the cultivation of fish and plants together in a recirculating ecosystem. This system utilizes natural bacterial cycles to transform fish waste into plant food. We aim to grow all our products in an isolated and automated greenhouse, minimizing the reliance on climatic factors and avoiding the use of chemicals or pesticides.
- MASAP will also incorporate machine learning technology to support educational services for young farmers and the consumers. Furthermore, our system will utilize renewable energy sources, and partial shading of the greenhouse will be achieved through photovoltaic panels and geothermal.
- Aquaponics systems involve the growing of plants and the raising of fish with the help of beneficial bacteria.
- Aquaponics is the cultivation of fish and plants together in a constructed, recirculating ecosystem utilizing natural bacterial cycles to convert fish waste to plant nutrition.
- This is an environmentally friendly, natural food-growing method that harnesses the best attributes of aquaculture and hydroponics without the need to discard any water or filtrate or add chemical fertilizers.


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The current challenge faced by restaurants and retail areas is the scarcity of certified organic products that are not reliant on climatic conditions. This lack of availability hampers their ability to consistently offer organic goods to their customers.

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MASAP presents a solution to this problem by providing a reliable source of organic products throughout the year. Through the implementation of aquaponics, MASAP is able to overcome the limitations posed by weather fluctuations and other climate-related factors. MASAP utilize only 5% of the water consumed by competing systems, accounting for evaporation and water quality improvement.
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MASAP presents a solution to this problem by providing a reliable source of organic products throughout the year. Through the implementation of aquaponics, MASAP is able to overcome the limitations posed by weather fluctuations and other climate-related factors. MASAP utilize only 5% of the water consumed by competing systems, accounting for evaporation and water quality improvement.
In addition to the aforementioned benefits, MASAP is committed to achieving a net zero environmental impact. This is accomplished through two key initiatives: the utilization of photovoltaic panels for powering the aquaponics farm and the implementation of a circular architecture with less than 1% waste.

Bogdan Iuga

Ligia Roman

Alexandru Iuga

Rolan Ciolan

Mihai Puia
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